Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. A Bloody Mary is the ideal savory cocktail, thanks to its balance of tomato acidity, ...

The bloody mary is one of those iconic breakfast-approved alcoholic drinks that has tired souls everywhere rallying themselves on Sunday mornings to the local brunch spot. Perhaps it's the tomato ...

Bloody Mary is a name that has haunted sleepovers, bathroom mirrors, and whispered dares for generations. Most of us know the basic story: stand in front of a mirror at midnight, say her name three ...

It’s scorned for its association with brunch and its ridiculous garnishes, and bartenders often are reluctant to mix one. But a good Bloody Mary is great. Credit...Jennifer Chase for The New York ...

Creative garnishes and secret seasoning blends were the key to taking home one of the top prizes. Stasia Brewczynki is a New England–based writer specializing in food, drink, and travel storytelling.