Whether you're making a sauce for a savory pork roast or baking a scrumptious pie, cherries are the perfect way to add a bit of tart, juicy sweetness to a wide range of dishes. These little fruits ...

The sweet-and-tart flavor of cherries satisfies an array of cravings, so it’s a good thing the juicy fruit can be used in a variety of ways. But before you bake them, freeze them, make them into a ...

Add Yahoo as a preferred source to see more of our stories on Google. I can't think of a better treat than a bowl of ripe summertime cherries. They're geat in sweet and savory dishes, they're ...

Cherry season is a blessing and a curse: the former because fresh cherries are delicious, and the latter because the pits make it hard to eat them, let alone cook with them. Watch Slate’s food and ...

The brief but delicious sour-cherry season in Maryland is soon to begin. From late June to early July, bakers stock up on these fragile fruit treasures — and pit to beat the band. A good cherry pitter ...