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Each year at this time, there’s a feverish rush to the farmers market to grab sour cherries. People stand in long lines, buy up multiple packs and brag about their haul and from which farms. I, too, ...

There’s no dessert that brings to mind summer more than cherry pie. A lattice-topped crust, shiny red cherries suspended in the perfect gel, a blue ribbon at the county fair…it’s almost too perfect.

Sour cherries are only available fresh for a few short weeks in early summer, and are especially good in baked goods, like this one-bowl sour cherry and sour cream snacking cake. This simple recipe ...

This sour cherry gin highball is a refreshing change from the classic gin and tonic and is garnished with frozen Northwest Sweet cherries. Ready-to-drink (RTD) cocktails are the hottest thing on the ...

Last year at this time, there wasn't a single sour cherry to be found in York County. With two mid-20-degree days in April, the blossoms froze in bloom. This year is another story. Jane Lehman, the ...

Learn how to make a sour cherry gin and tonic for a Summertime drink that balances tart and sweet. (Recipe courtesy of Adrianna Adarme of the Fresh Tastes blog). In a medium saucepan, set over medium ...