On this week’s episode of Mad Genius: Home Edition, Justin Chapple makes his own version of Magic Shell—and uses it three ways. Read on for three ways Justin uses his homemade chocolate shell, and ...

Chocolate magic shell does seem like something of a miracle. A saturated fat (usually coconut oil) and chocolate are melted and stirred together, and the shiny sauce is poured over something cold ...

Microwave the chocolate and oil in a 2-cup measuring cup or small bowl at 50% power until completely melted, stirring every 30 seconds. Allow to cool to room temperature before using. The magic shell ...

This eye-catching chocolate dessert features a smooth chocolate glaze poured over a textured blue shell, revealing a vibrant rainbow heart hidden inside. The contrast between the glossy chocolate ...