Learn how to make Julia Child’s classic Chocolate Mousse (Mousseline au Chocolat) with orange liqueur and coffee — a lavish ...
Ingredients: 220 ml milk 6 g sugar 7 g yeast 6 g salt 60 g oil 1 egg + 1 egg white 6 g vanilla 400–450 g flour 2 tbsp starch Egg yolk for brushing This video shares a classic French cooking method ...
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