WASHINGTON - Without the might of an ad campaign or trade association behind it, camel meat is unlikely to become a widespread option for Americans who identify as health-conscious red-meat lovers.

This video documents the butchering of a camel in Kazakhstan, focusing on how the animal is processed for food. It shows the step-by-step breakdown of meat, highlighting traditional tools and ...

Camels are multipurpose animals. They are used for milk, meat and hide. They are also used for other purposes like transport, entertainment, celebration and competition as in racing and beauty show.

Crispy barbeque beef intestine and chicory salad, followed by ground camel and venison bolognese with Israeli couscous and fennel. That’s what was on the menu this week for Naperville chef Alonso ...