Looking for culinary shortcuts that don’t sacrifice flavor or appearance is often my goal. These tempting grilled shrimp tacos are one example. They are featured in the new cookbook “Flavors of ...

Light, easy and ready in just minutes, these Grilled Shrimp Tacos are refreshingly tasty. You can eat them in hard taco shells or flour tortillas. And grilling the onions for the salsa just takes this ...

To make the spice mix: Combine all of the ingredients and store in a glass jar Note: I usually make a large batch of this spice mix to have on hand for multiple uses as it's a great spice mix for both ...

Makes 12 small tacos for 4 servings. Small “street taco” corn tortillas are now sold in supermarkets, and they do make authentic tacos. Because you get just a few bites per taco, they must be bursting ...

(AP) - Grilling can be a quick way to get a meal together if you've got the right recipe and ingredients at hand. Here's a smart recipe that takes only 30 minutes to make and doesn't let taste get ...

Combine first 10 ingredients (all except oil). Slowly drizzle in oil, whisking to emulsify. Refrigerate for at least 30 minutes for flavors to meld. Can be made a day ahead and will keep in fridge so ...

Your family’s Taco Tuesday feast will never be the same once you give this saucy shrimp recipe a spin. The subtle sweetness of shrimp is heightened with an easy-to-make marinade that stirs together ...

MOLINE, Ill. — It's sweet corn season! Tuesday, July 26 on Good Morning Quad Cities, we put the delicious golden cobs to use in this flavorful elote recipe. Elote, sometimes called Mexican street corn ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — The sun is shining and ...

Tijuana Flats, the fast-casual, Mexican-inspired restaurant known for bold flavors and vibrant experiences, is bringing back a fan-favorite: the Carne Asada Street Taco—while also introducing a ...