Have you ever wondered what makes that coffee shop morning brew so exceptional? Aside from the obvious fact that it’s just nice to have someone else prepare your java, there’s one simple secret that ...

The higher the number in the ratio, which represents water, the gentler (or weaker) the resulting brew. So, if you take your ...

Every cup of coffee, good or bad, starts with a bean being ground. And whether it was done by an industrial machine before being packaged and shipped to a store, or you did it yourself with a ...

The cost of coffee is up, especially when you buy it at a coffee shop. Coffee expert James Hoffmann has some tips for how to brew a good cup at home.

If you're aiming for the Golden Ratio, use one ounce of coffee for every 15 or 16 ounces of water. The so-called Golden Ratio refers to the ideal proportions of water and ground coffee at the ...

The fracturing and friction of coffee beans during grinding generates electricity that causes coffee particles to clump together and stick to the grinder. Researchers report December 6 in the journal ...

Coffee is one of the world’s most beloved drinks. Most people have no idea how much work goes into creating that perfect cup.

It may be hard to imagine making coffee without a machine – especially if drip coffee makers and single-serve coffee makers have been a person’s go-to method for several years. Nonelectric brewing ...

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If you buy coffee out every day, you’ve probably noticed your latte or cold brew is getting pricier. The latest inflation report shows coffee prices are nearly 19% higher than a year ago. But these ...