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Lundberg Family Farms focuses on regenerative organic farming; its new black pearl rice thrives with these practices.

It was a breakout year for organic agriculture in 2022. Consumer demand for organic food continued its steady rise, with strong prices for producers, rising land values and excellent returns for ...

Researchers develop a method to help farmers and policymakers decide if switching from conventional to organic farming will increase biodiversity while maintaining productivity.

Operating under the 80 Acres Farms name, the combined entity is expected to achieve first-year revenues of about $200m.

Organic Agriculture This page provides overviews of several important aspects of organic agriculture production such as roller crimping, weed control, and disease management. These sections can be ...

According to our “friends” at the EWG, “American consumers spent a total of $20.4 billion on organic fruits and vegetables, fresh and frozen combined, in 2020, making organic produce now 15 percent of ...

At the heart of Oakland University, organic gardens are blooming with purpose, growing chemical-free produce, reducing food waste and giving back to the community.

How one Idaho dairy farm survived economic hardship by going organic. Fourth-generation farmer shares his journey to ...

ORGANIC farming in Tanzania has seen major growth and recognition, establishing the country as among major organic food producers in Sub-Saharan Africa, with a strong focus on export markets for ...

Organic farmers in New Hampshire are hoping for better treatment under the latest farm bill being negotiated in Washington.