Add a touch of Indian flavor to your salmon with this simple curry sauce. Pan roasting is faster than oven roasting and gives similar results. The salmon is served with basmati rice. Basmati rice has ...

Lent is a good time to think about the fact that most of us don’t eat nearly enough fish. Salmon is an excellent choice; in addition to being high in protein, it’s loaded with omega-3 fatty acids and ...

Salmon meets a rich coconut curry sauce and a tangy, spicy pepper sauce. Ghanaian-American chef Eric Adjepong is a television personality and the author of "Sankofa: A Culinary Story of Resilience and ...

You know those days when there just doesn’t seem to be enough time in the world to tackle everything on your to-do list? The last thing you want to worry about on those chaotic days is what you’re ...

Television personality, chef and restaurateur Leah Cohen is stopping by the TODAY kitchen to celebrate the start of spring with two Asian-inspired seasonal recipes. She shows us how to prepare seared ...

Coconut Curry Salmon is a quick, flavorful dish that brings together tender salmon fillets and a rich, creamy coconut milk curry sauce. With a touch of red curry paste, fresh herbs, and a hint of lime ...

This easy salmon curry dinner comes together faster than your favorite takeout can arrive! Ready in just 20 minutes, it packs ...

Imbued with richness from coconut milk and robust flavor from lemongrass and ginger, this Thai-style salmon curry recipe from Emma Teal Laukitis and Claire Neaton’s book The Salmon Sisters: Harvest & ...

Looking for a simple but delicious weeknight dinner? Try this high-protein curried salmon salad recipe from chef Candice Kumai. The One Ingredient an Inflammation Expert Wants You To Add to Your ...