Learn how to make a Scottish Mince Round, a traditional minced beef pie wrapped in golden puff pastry. This hearty, budget-friendly dish is full of flavour and a true Scottish comfort food classic.

Ingridients: 1 .5 lb (24oz) Braising steak/Casserole steak/chuck steak - cut into chunks 1 Onion - Diced 2 Garlic cloves - ...