Gingerbread is a classic treat that brings warmth and comfort to many kitchens. With simple ingredients and easy steps, it is ...

This recipe is part of our partnership with YesChef, a streaming platform offering cinematic cooking classes from world-renowned chefs. Learn more here. Whether it’s delicate and grassy or bold and ...

There are few things more comforting or better with a cup of tea than a homemade pound cake — the kind of cake that doesn’t need frosting or fancy fillings to be absolutely scrumdiddlyumptious. But ...

In Mary Berry’s new six-part series, the chef is sharing her favourite recipes, both old and new. From her classic Victoria sponge to her freezeable mac and cheese, there is something for everyone. In ...

"Velvet cakes" date back to the Victorian era. Unlike the heavier, denser cakes that early settlers were used to, this method ...

Our Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it ...

I tried Ina Garten’s iconic chocolate cake and forgot one key ingredient, but the results revealed why this recipe is a longtime favorite. Here’s my take.