Tonkatsu is a popular dish in Japanese cuisine. These breaded and deep-fried cutlets are usually offered in two cuts: the clean-tasting lean fillet (known as 'hire'), and the fattier loin (called ...
TOKYO, Japan is one of the world’s gastronomic paradises. In this video we’re HUNTING down LOCAL spots and eating where the LOCALS EAT. We visit a popular spot for tonkatsu and Japanese curry and then ...