This vegan cake recipe doubles down on chocolate and orange in both the eggless crumb and plant-based buttercream frosting. Make it for a special occasion.

Buttery (without the butter), moist, and lemony sweet, this cake is made with almond meal, so you'll also get a little extra fiber and protein. This delicious vegan mug cake tastes like apple pie ...

Vegan baking guide, including vegan egg substitutes, vegan butter substitutes, and how to veganize nearly any baking recipe.

Fried tofu cakes traditionally use egg as a binder, but this recipe from "Korean Vegan" Joanne Lee Molinaro uses an egg replacer.