Vitis vinifera are the grapes that we have come to understand as “wine,” from Pinot Grigio to Zinfandels and everything in between.

Winemakers around the country are working with grape varieties like Vitis vinifera, which are better adapted to extreme weather.

Grapevine (Vitis vinifera L.) is a major economic crop species with world production approaching 70 million tonnes and a harvest area of over seven million hectares. It is cultivated for table ...

Likewise, Vitis vinifera — the species that most people eat as table grapes and drink in wine — has many characteristics desirable for muscadines, like thinner skin, a crispier texture and ...

The European Vitis vinifera family, which comprises all well-known grape varieties and which the majority of producers use for their wines all over the world, is not.

Additionally, grape seed extract is the perfect anti-ageing ingredient. IMMUNOCOLOGIE uses vitis vinifera in its Super 7 Elixir Face serum for this very reason.