A century ago, home life in Vermont revolved around the wood burning cook stove. Meals were prepared, bread baked and hands warmed from the heat it produced. Stoves with names like Gold Coin, ...

Gas, wood, coal, or induction? Here's our pick of the bunch when it comes to cooking up a storm...sometimes during a storm.

The smoke from wood-fired cook stoves in the developing world is a best-kept secret in the pantheon of unhealthy things we humans inflict upon ourselves.

Traditional stoves typically burn wood or other solid fuels, generating indoor air pollution and climate-altering emissions. Cooking regularly on such stoves can cause respiratory disease, as well ...

Wood stoves have been a favored means of heating for centuries. They are spectacular in maintaining a cozy atmosphere in homes during the freezing winter months. Moreover, their impressive ...

The folks at the Paradigm Project just walked from San Diego to Los Angeles with 60 pounds of wood on their backs to raise awareness about clean burning cook stoves.

New measurements of soot produced by traditional cook stoves used in developing countries suggest that these stoves emit more harmful smoke particles and could have a much greater impact on global ...

BURN, which has made and sold more than four million efficient cook-stoves in Africa, will this month open Nigeria’s first factory for the appliances that slash consumption of wood, reducing ...

Indoor Pollution From Cooking On Wood Stoves Affects Women In Developing Countries Date: February 15, 2006 Source: American Thoracic Society Summary: Women in developing countries who cook over a ...

Wood stoves used in developing countries emit more harmful smoke particles and could have a much greater impact on global climate change than previously thought, according to research published in ...