Pasta e Pasta only offers one pasta shape, a thin spaghetti similar to angel hair. The pasta has a bouncy texture that is ...

Babychan is a mash-up of French and Japanese cafe cultures from the team behind Kisser, one of the best restaurants in ...

The Chile Relleno Taco at Sandbar Cocina y Tequila in Santa Barbara is precisely that kind of transcendent creation—a dish that makes you question why you’ve wasted precious meals on lesser foods.

Plus, her pick for the best bread in Melbourne and the two restaurants she says use native Australian ingredients in really thoughtful ways. From fine dining to pubs and hotpot, we caught up with Bero ...

Celebrate Diwali with quick, classic sweets like besan barfi, kaju katli, and coconut ladoo, all made in under 30 minutes using simple ingredients and smart shortcuts, ensuring festive flavour without ...

GameSpot may get a commission from retail offers. Electronic Arts has not announced any official sales data for Battlefield 6, but one report from an analyst claims the game may have approached a Call ...

When it comes to udon in Tokyo, Udon Shin is usually one of the first places people recommend. The famous noodle eatery is not just known for its handmade udon but its snaking queues, too. And now, we ...

The Coast Guard rescued a man from the water off the coast of Falmouth, Massachusetts Monday afternoon. Video from Falmouth police showed the moment he was hoisted from the ocean into a Coast Guard ...

Tell a Singaporean that a Japanese F&B brand is opening locally, and they’ll likely be lining up for it in no time. Following beef omakase restaurant Nikuya Tanaka and spicy ‘devil’ ramen chain ...

When it comes to finding a modern Filipino restaurant, it can be difficult to please older generations who are typically more attuned to home cooking or “the way mom made it.” Filipino cuisine has ...