In the absence of any primary evidence that food poisoning -- due to spoilage of food or bacterial contamination -- could have caused the death of two persons on Tuesday, who suddenly took ill after ...

THIRUVANANTHAPURAM: With the mystery surrounding the suspected food poisoning deaths in Vizhinjam yet to be resolved, the Commissionerate of Food Safety has dec ...

At minus 30 degrees, traditional cooking rules no longer apply. This video explores how raw fish can be prepared without heat. The method reflects adaptation rather than comfort. I ...

From yak cheese to millets, seabuckthorn to zathuk, chefs from across India are using local produce to showcase India’s rich culinary heritage.

CHENNAI: A group of 22 environmental experts, including ecologists, hydrologists, ornithologists and marine biologists, has written to M. K. Stalin, urging the ...

Rachel’s Green Sauce is a versatile sauce that can be served on just about anything! Use it as a bread dip or drizzle on top of your favorite meat or veggies. No matter how you use it, you are going ...

has been hunting sharks off the southern coast of India for 37 years. He spoke to Bharath Thampi in Malayalam.

From samosas to panipuris and piping hot pav bhajis, this guide will give you an insight into some of the most popular Indian ...

Ukraine's wealthiest person, billionaire Rinat Akhmetov recently donated more than $200K to the country's skeleton racer, Vladyslav Heraskevych who wa.

NEW YORK, NY – Chef Vijay Kumar, originally from Tamil Nadu and currently helming the kitchen at Semma, has won the James Beard Award for Best Chef in New York State. In his acceptance speech, now ...

In this recipe from Vietnamese chefs and siblings Eric and Sophie Banh, mushrooms, fish, noodles, and an umami-rich sauce are stacked in a single pan and steamed together for an easy, fragrant dish ...

IIED and partners will engage at key moments on the road to COP17, including the SBI and SBSTTA meetings, to help turn the ...