Kendall is a senior at the University of Wisconsin-Madison and a Managing Editor for UW's Her Campus chapter. Writing is a ...

Jamella Hernandez was so overcome with emotion upon learning this summer that she’d been nominated for an all-expenses-paid ...

The winner of Netflix’s new culinary hit ‘Next Gen Chef’ has been crowned, and it’s none other than Andrew Sargent. Here's ...

Is your password easily guessable? Is it, oh, I don't know, maybe the name of the world-famous Paris museum you're trying to ...

The culinary landscape in the USA is thriving and evolving rapidly with changing consumer preferences, sustainability ...

One researcher could have changed everything we know about death. But does the science hold up against scrutiny?

Beloved travel TV host, Rick Steves, never goes out to eat without the one book that helps him order the tastiest dish at any restaurant in the world.

In 1975, a skinny Hampshire College kid making his first movie, a documentary about rural life in the early 1800s, hauled his ...

There has been a longstanding discussion in the reading wars since the 1950s, when the novel “Why Johnny Can’t Read” ...

France’s trove of DNA profiles has helped solve high-profile crimes and was used to find some of the Louvre suspects, and it is growing. The police can also access other countries’ databases.

Before he launched a biotech startup, prior even to landing a role in a premier academic lab, Anindya Roy arrived in the U.S.

The “Big Easy” has for centuries blended the flavors of the world. Spanish, French, African, Caribbean and Cajun/Creole ...