From rustic stews to elegant tarts, Julia Child's recipes capture the techniques and spirit that made her a legend — and that ...

Holiday mornings can get hectic fast, especially when you’re juggling guests, gifts, and getting ready for the day. That’s ...

For the ultimate make-ahead meal that's ready when you get home from work, look to your crock pot! This tender, slow-cooked ...

Quiche is one of the most versatile things you can make! It's a meal that can be served for breakfast, lunch or dinner and makes the most of leftover proteins and veggies. Technique tip: Whisking eggs ...

That place exists at La Baguette French Bakery in Dover, Delaware. From the outside, La Baguette presents itself modestly – a simple brick building with a blue oval sign and a classic blue-and-white ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Marguerite Preston ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. French cuisine is in the midst of a major revival in Chicago and beyond, ...

In the charming town of Bellbrook, nestled like a hidden gem in southwestern Ohio, there’s a cozy little establishment that locals guard with the fervor of someone protecting the last cookie in the ...