She composed unforgettable songs and altered the culture from within, even if the privately troubled songwriter was never destined for stardom herself.

The book goes some way to explaining why just 17% of professional chefs in the UK are women and only 8% of Michelin-starred restaurants are female-led. Despite the playground insult telling women ...

We rip it apart, we examine them, we want to understand why they happened, and use that as a mini-university of restaurateuring." A joke going round There's a joke going around culinary circles ...