New muirburn licensing proposals from the Scottish Government are causing heated debate in rural and land management circles across the country.

Scottish sheep farmers warned as Barber’s pole worm spreads north amid changing weather and milder winters. A growing concern for flocks.

A UK survey launched for Mental Health Awareness Week explores female farmers' wellbeing, aiming to shed light on their unique challenges.

Dry weather sparks irrigation across Cronan Farm, where broccoli fields near Coupar Angus are now thirsty for rain.

After a weak US trade deal, the UK quietly resets ties with Europe—its largest market—seeking practical solutions beyond political posturing.

John Redpath outlines why the SNP offers a strong future for Scottish farmers in the 2026 election—protecting agriculture and rural life ...

Kilmacolm basked in sunshine as standout livestock stole the spotlight, from champion ewes to stellar Highland and Limousin-cross cattle.

Captured at Barmurrie on a bright day, this heartwarming Simmental photo is full of warmth, charm and country life serenity.

The Scottish Farmer editor John Sleigh reaches a special milestone—find out what makes this week extra memorable for him.

Scotland’s farmers face beef gaps, US trade risks, and new immigration rules—yet still find strength in sunshine, solidarity and fresh funding.

Aldi has pledged to continue sourcing all of its core fresh beef, pork and poultry from British farms and maintain its existing food standards ...

Discover how low-carbon fertilisers are reshaping barley farming in the UK—and why it's time to rethink your fertiliser choices.