Slash across the grain of the chicken breast so marinades soak in deeper. Cross-hatch cuts (diamond pattern) create little ...

At this classic New York steakhouse, a legendary marinade from the ’50s still works magic, turning simple cuts into ...

The festive season is here, and that means it is time to bring out all those recipes you swear by. . In fact, some of them ...

Place the marinated lamb chops on the grill. Cook the chops for five minutes on one side, then baste with butter. Flip the chops and cook for another three to four minutes or until the chops are ...

Switching from a traditional roast to this Spicy Masala Chicken is a game-changer. It brings warmth, excitement, and ...

In a mixing bowl, add ginger-garlic paste, red chilli sauce, soy sauce, ketchup, red chilli powder, pepper and salt. Mix ...

Ina Garten's baked shrimp scampi recipe came together in a few steps. The sauce tasted flavorful and delicious, but I'd use ...

This is not your average shrimp on the barbie. Cookbook author Daniella Guevara Muñoz will take you straight to the Mexican ...

If you want your pork roast to be as deliciously juicy as it is jam-packed with flavor, then simly add America's favorite ...

If you want leftovers from Pabellón's kitchen, you will have to either bring them home from Brio's or order a to-go ...

Another such stalwart done right is the marinated cucumber. For shy of $7 the sheer quantity of the firm, saucy spears, ...

Marissa Mullen, founder of That Cheese Plate, offers "Sunday Morning" viewers her tips for a great appetizer spread.