When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...

United States food regulators have banned Red Dye 3, a dye used in food, drinks and medicine after evidence found that it causes cancer in rats. On Wednesday, the Food and Drug Administration (FDA ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Food additives have been a huge topic in the U.S. for years, but really caught fire earlier this month when the U.S. Food and ...

Food additives have been a huge topic in the U.S. for years, but really caught fire earlier this month when the U.S. Food and Drug Administration announced a ban on red dye 3. The topic came up ...

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Robert F. Kennedy Jr.’s confirmation hearing with the Senate Finance Committee on Wednesday addressed a key issue for a large portion of voters: food dyes. On Wednesday, Kennedy said he wants to ...

Studies show that high doses could cause cancer in rats, but the regulators maintain that no evidence exists that ingesting the coloring causes cancer in humans.

Red 40 is making headlines again as lawmakers debate whether food dyes should be banned in the US. Here's what health experts say about its safety.