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  1. Lipid | Definition, Structure, Examples, Functions, Types, & Facts ...

    Dec 1, 2025 · lipid, any of a diverse group of organic compounds including fats, oils, hormones, and certain components of membranes that are grouped together because they do not interact …

  2. Lipid - Wikipedia

    Lipids are a broad group of organic compounds that include fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and …

  3. What Lipids Do and the Health Effects of High Levels

    Dec 13, 2025 · Lipids are fatty, waxy, or oily compounds that serve as the building blocks of all living cells. Three main types of lipids (phospholipids, triglycerides, and sterols like cholesterol) …

  4. What Are Lipids? - Cleveland Clinic

    Lipids are fatty compounds that perform a variety of functions in your body. They’re part of your cell membranes and help control what goes in and out of your cells.

  5. What Are Lipids and What Is Their Function in the Body?

    Lipids are a diverse group of organic molecules fundamental to cells and various biological processes. All lipids share a defining characteristic: their insolubility in water, which …

  6. Lipids (article) | Macromolecules | Khan Academy

    Lipids tend to be hydrophobic, nonpolar, and made up mostly of hydrocarbon chains, though there are some variations on this, which we'll explore below. The different varieties of lipids have …

  7. Lipids: Properties, Structure, Classification, Types, Functions

    Nov 16, 2023 · Lipids are a group of diverse macromolecules consisting of fatty acids and their derivatives that are insoluble in water but soluble in organic solvents. Lipids consist of fats, …

  8. Lipids - Function, Structure, Definition of Lipids - GeeksforGeeks

    Jul 23, 2025 · Lipids are a group of organic molecules that play essential roles in the structure and function of living organisms. They are characterized by their hydrophobic (water-repellent) …

  9. 5.3 Three Classes of Lipids – Introduction to Nutrition and Wellness

    Lipids are the family of organic nutrients that are mostly insoluble in water, meaning they do not mix well with water. The three main types of lipids are triglycerides, phospholipids, and sterols. …

  10. 10.1: Introduction to lipids - Biology LibreTexts

    Aug 21, 2025 · Lipids are defined as organic molecules that are soluble in organic solvents but largely insoluble in water due to their hydrophobic nature. This property underlies their roles in …