No one enjoys mealtime like your family. We know because we have been there, on the table, since 1949, in every corn tortilla made with MASECA® corn masa flour.

Maseca started to position itself as a synonym for quality, but also as a staple food on Mexicans' tables. Maseca is made with selected whole corn and is vital for a good diet, due to its high …

Normally, Maseca flour is used to make corn tortillas, but you can use Maseca flour in any recipe that calls for corn flour, such as empanadas, tamales, and cornbread thanks to its mildly sweet …

Jan 15, 2024 · For those who are just discovering the wonders of Maseca or those who have long embraced it, I’m excited to walk you through nine easy and delightful Maseca corn flour recipes.

Mar 18, 2025 · Maseca is a staple product derived from corn that has undergone significant processing to transform it into a fine flour suitable for cooking. Though Maseca has gained …

MASECA Tamal Instant Corn Masa Flour is your go-to ingredient for creating authentic and delicious tamales. This 4 lb bag contains specially formulated masa harina, derived from high …

There are many different ways to make tamales, but using Maseca Instant Corn Masa Flour makes the process quick and easy. In this article, we will explore two versions of a Maseca …

"These are the directions on the back of the bag of Maseca instant corn masa mix. It's put here so I can quickly just change the serving size to get the number of tortillas I want."

Maseca flour, also known as masa harina, is a type of corn flour that is commonly used in Mexican cuisine. It is made from corn that has been cooked in limewater and then ground into …

MASECA® is one of the many brands of GRUMA (Grupo MASECA®), a Mexican food company and global leader of corn masa flour and tortillas. GRUMA also covers flatbread categories …