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0:06
Black bean spaghetti? Yes! So good! Cook the spaghetti in boiling water with a little bit of vegetable oil and a salt to taste for about 8 minutes, drain and wash it. On a separate pot, sautée 2 finelly chopped medium onions, and 4 smashed cloves of garlic on 4 tbsp of olive oil or almond oil until it is golden. Add 5 cubed riled tomatoes, mix it all and cook. Add 1 tbsp of oregano, 1 tbsp of paprika, salt and pepper to taste. Cook it all until desired texture. You may either put the noodles on
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Jun 14, 2017
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