Spit braai recipe: Lamb: salt, pepper, ginger, garlic, time, cloves and a few secret spices Lamb is cured for up to a week (*hang in a cold room at the right temperature*) Cooking time is approximately 3.5 hours The whole spices are inserted into the lamb. The rest is basted as the lamb is cooking on the charcoal fire As it cooks bast with spices using a basting brush. Sausage: pure lamb, green chilli, coriander, secret spice | Tyres & Braaiers
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Leg of lamb, done right! Full episodes of 'Jan Braai vir Erfenis' available on ShowMax. | Jan Braai
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25K views · 376 reactions | 239 DAYS UNTIL NATIONAL BRAAI DAY JAN BRAAI - LAMB CHOPS WITH SUN DRIED TOMATO PESTO AND BUTTER Get the full recipe here: https://braai.com/lamb-chops-with-sundried-tomato-pesto-and-butter/ | Jan Braai | Facebook
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5.2K views · 58 reactions | Happy Heritage Day. Nothing SCREAMS braai like a whole lamb rib cooked slowly with the Braaimeestergeur Meat Spice and washed down with Orange River Wines. This year Kosmeester Kortes shared a great heritage day trick from one of my YouTube videos. #lamb #lambrib #lambribs #lambribs #heritage #heritageday #braai #braaiday #kosmeesterkortes #bbq #bbqtiktok #bbqfood #bbqparty #proudlysouthafrican | Kosmeester Kortes | Facebook
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1.7K reactions · 337 shares | Lamb Braai Chop. I really enjoyed making these and they were too delicious 襤. For Pan Sauce I used: Tomato paste Sweet Chilli Sauce Prego blasting sauce Worcestershire sauce Enjoy❤️. #lambchops #lambbraaichops #lamb #cookingwithlamb | Mealswithntandose | Facebook
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