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A Farmgirl's Kitchen
Candied Pecans are sweet and salty. Perfect for charcuterie boards, snacks and for toppping salads. | A Farmgirl's Kitchen
A Farmgirl's Kitchen. A Farmgirl's Kitchen · Original audio. Candied Pecans are sweet and salty. Perfect for charcuterie boards, snacks and for toppping salads.
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This Pecan Pie Recipe is perfectly baked #homemade #pecan #pie #pecanpie #easyrecipe Pecan Pie 2 C. Pecans 3 Eggs 2/3 C. Sugar Pinch of Salt 1 C. Dark Corn Syrup 1 tsp. Vanilla 1/3 C. Butter (melted) Pie Crust (2 traditional or 1 DD.) Mix together eggs, sugar, salt, corn syrup, vanilla, and butter til smooth. Add 1 cup of pecans to each pie crust; pour filling over pecans. Bake at 350°F for 45 minutes (for DD bake for 55-60mins). Remove from oven and cool. Chill for a few hours before serving pe
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This is THE Pecan Pie that my husband asks for every year! Don't miss out! Recipe: For the crust: 1-1/2 cups of all purpose flour 1 tbsp of granulated sugar Small pinch of Salt 1/2 cup of Unsalted Butter, cold and cut into small cubes 4-6 Tbsp of Ice cold water For the filling: 3 Eggs 1/2 cup of Brown Sugar 1/2 cup of Granulated Sugar 1/3 cup of Unsalted Butter, melted 1 cup of Light Corn Syrup 2 tsp of Vanilla Extract 1.5 Tbsp of Cornstarch 1.5 cups of Finely Chopped Pecans 1/2 tsp of Salt Proc
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